Valentine’s Day 2026 Lunch & Dinner at Le Méridien Melbourne

DOLLY, the underground French bistro and cocktail bar at Le Méridien Melbourne, is once again hosting one of Melbourne’s most sought-after Valentine’s Day dining experiences.
Consistently recognised as one of the city’s most romantic restaurants, DOLLY’s annual Valentine’s Day lunch and dinner have a long-standing reputation for selling out, drawing couples looking for a refined and memorable dining experience in the Melbourne CBD.
Guests can expect a carefully crafted four-course menu by Executive Chef Hervé Borghini. Bordeaux-born and Michelin-trained, Borghini’s cooking is rooted in classic French technique, delivered with a modern, confident approach.
The experience includes a four-course menu and a glass of G.H. Mumm Cordon Rouge Champagne.
Available for lunch and dinner. With limited seatings and a strong sell-out history, bookings are highly recommended.